สืบค้นงานวิจัย
A participatory approach for promotion of group raising of the native chicken (Pradu Hangdum Chiang Mai) to address sustainability in Nan Province
Chotinun S. - มหาวิทยาลัยขอนแก่น
ชื่อเรื่อง (EN): A participatory approach for promotion of group raising of the native chicken (Pradu Hangdum Chiang Mai) to address sustainability in Nan Province
ผู้แต่ง / หัวหน้าโครงการ (EN): Chotinun S.
หน่วยงานสังกัดผู้แต่ง:
  1. มหาวิทยาลัยเชียงใหม่
บทคัดย่อ (EN): The objectives of this study are to use a participatory approach to promote the establishment of farmer group raising of Pradu Hangdum Chiang Mai breed chickens in rural areas as a means of increasing household income and promoting food security and to evaluate the effectiveness of those group. This is a preliminary report on a Participatory Action Research (PAR) study being conducted from July 2012 through April 2015 in Lae Sub-distict, Thung Chang District, Nan Province. Stakeholders were identified and included in the study at an early stage. The conceptual framework, production plan, as well as the monitoring and evaluation processes were developed using the CIPP (Context, Input, Process, Product) model. Activities, including management in all phases of production, including group operation, have been conducted primarily by farmers with the support of local government authorities. The majority of the participating farmers have expressed satisfaction with the group activities. Key factors leading to the successful sustainability of the group operation include the guidance of the group’s leader, farmer participation and the support of government officials combined with generation of positive consumer perceptions of this chicken breed to create market opportunities. Production performance of the parent stock during the five month laying (May-September 2013) indicated that the number of eggs and hatchability of the first clutch were 12.08 eggs + 2.27 and 70.28% + 10.30 respectively. Production costs of fattening chickens for 90-120 days was 87.63 + 23.49 baht/ birds. Parent stock and fattening chicken flock mortality rates were 12.50-75.0% and 30.08% + 22.01, respectively. Preliminary results indicate that a participatory approach can be effectively used in native chicken raising promotion; however, to address sustainability, extended regular project monitoring and evaluation will be necessary.
บทคัดย่อ: ไม่พบข้อมูลจากหน่วยงานต้นทาง
ภาษา (EN): th
จำนวนหน้า: 4
เอกสารแนบ: https://ag2.kku.ac.th/kaj/PDF.cfm?filename=O05 926_suwit.pdf&id=1992&keeptrack=4
เผยแพร่โดย: มหาวิทยาลัยขอนแก่น
คำสำคัญ (EN): sustainability
หากไม่พบเอกสารฉบับเต็ม (Full Text) โปรดติดต่อหน่วยงานเจ้าของข้อมูล

การอ้างอิง

Chotinun S.. "A participatory approach for promotion of group raising of the native chicken (Pradu Hangdum Chiang Mai) to address sustainability in Nan Province". มหาวิทยาลัยขอนแก่น. 2558

Chotinun S.. "A participatory approach for promotion of group raising of the native chicken (Pradu Hangdum Chiang Mai) to address sustainability in Nan Province". มหาวิทยาลัยขอนแก่น. 2558. Print.



TARR Wordcloud:
A participatory approach for promotion of group raising of the native chicken (Pradu Hangdum Chiang Mai) to address sustainability in Nan Province
Chotinun S.
มหาวิทยาลัยขอนแก่น
2558
Economic Efficiency of Pradu Hangdum Chiangmai Native Chicken Raising Development of Production System for Pradu-Hangdum Chiang Mai ChickenTo Respond to the Needs of Consumers in Mae Hong Son Province Adoption and resilience of native chicken raising by small-scale farmers in Khon Kaen Province, Thailand Cost/Benefit Analysis of Native Chicken Rearing in Surin Province, Thailand Air-pollutant emissions from agricultural burning in Mae Chaem Basin, Chiang Mai Province, Thailand Factors influencing food and non-food expenditures of highland farm household in Chiang Mai province Time series modeling of pneumonia admissions and its association with air pollution and climate variables in Chiang Mai Province, Thailand Effects of irrigation treatments and nitrogen applications on Napier grass planted in dry season as energy crop at Chiang Mai province Optimal Resource Management with Multiple Goals of Citrus-based Farming Systems at Farm and Watershed Levels, Chiang Mai Province Highland Pasture Research and Development and Chiang Mai University
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