สืบค้นงานวิจัย

Food safety in Thailand 6: How to eat guava fruits safely? Effects of washing and peeling on removing pesticide residues in guava fruits
- ไม่ระบุหน่วยงาน
หากไม่พบเอกสารฉบับเต็ม (Full Text) โปรดติดต่อหน่วยงานเจ้าของข้อมูล
การอ้างอิง
TARR Wordcloud:
Food safety in Thailand 6: How to eat guava fruits safely? Effects of washing and peeling on removing pesticide residues in guava fruits
มหาวิทยาลัยมหิดล
ไม่ระบุวันที่เผยแพร่
Food safety in Thailand. 3: Pesticide residues detected in mangosteen (Garcinia mangostana L.), queen of fruits
Mangrove forests in Thailand
Food safety in Thailand 5: the effect of washing pesticide residues found in cabbages and tomatoes
Food safety in Thailand 2: Pesticide residues found in Chinese kale (Brassica oleracea), a commonly consumed vegetable in Asian countries
A new variety of Cryptocoryne crispatula Engl. (Araceae) from Thailand
Elsholtzia (Lamiaceae) in Thailand
Food safety in Thailand 4: Comparison of pesticide residues found in three commonly consumed vegetables purchased from local markets and supermarkets in Thailand
Determining hygienic protocols for swamp buffalo milking and food safety in Thailand (Buffalo Bulletin,39(4))
Four new species of begonia (begoniaceae) from Thailand
Modelling assessment of sandy beaches erosion in Thailand
|